As the sun set over the hazy horizon, we were plied with elegant flutes of the Palmers Champagne Brut Reserve, made from 55%Chardonnay, 35% Pinot Noir and 15% Pinot Muenier. The perfect drink to start the evening with.
We were privileged to have Area Export Manager, Arthur Camut, briefing us on the Palmers Brand, and introducing the Champagne to us.
The other varieties we got to try were the Palmers Rose Reserve, a lovely elegant rose, that in my opinion would pair with almost any food. Made from 45% Chardonnay, 40% Pinot Noir and 15%Pinot Muenier, including 10% red wine from a solera system started 35 years ago, the Rose has notes of berries as one would expect.
The Palmers Blanc De Blancs, under the Specialty Collection range, is definitely a celebration drink. Made from Chardonnays sourced from the Chardonnay sourced mainly from the magnificent terroirs of Villers-Marmery and Trépail, two Premiers Cru villages in the Montagne de Reims area that are
known for their outstanding Chardonnay
What better way to enjoy an elegant champagne than with a freshly shucked oyster with all the marine flavours intact.
For more information on the Champagne, check out their website,
https://www.champagne-palmer.fr/en/
To purchase the champagne, the local distributors are Asia Euro
Michelle Hor
Wines Division Director
ASIAEURO WINES & SPIRITS SDN BHD
No. 1 & 3, Jalan PJU 3/49 Sunway Damansara
47810 Petaling Jaya
Selangor, Malaysia
Tel : +603 78832828
Fax: +603 78832928
2 comments:
Thanks for such a great blog. You also can share some suggestions on Best Late-Night Eats In Richmond.
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