Thursday, August 16, 2018

Malaysia Boleh Food Court At Robinsons Evolution, or Is It at the Four Seasons?

It's ironic to say the least, a food court in the heart of KL, serving the best of Malaysia Hawker style food in comfortable surrounds, called MALAYSIA BOLEH, is actually run by a Singapore company.





Located at the Four Seasons place, which is at the basement of Robinsons, this food court must be a boon to the office crowds in the vicinity, which sorely lacks an affordable  non halal food court, which probably explains the throngs queuing up the minute the clock strikes 12 noon.

Opened by the Fei Siong Group, (from Singapore), the launch event was one with the usual Chinese pomp and fanfare, from ribbon cutting to the quintessential Lion Dance for good fortune.  The occasion was graced by the Deputy High Commissioner of Singapore, Mr Mark Neo.

A bevvy of VIPs, including  Mr Philip Pang, CEO of  Fei Siong Group,  some actor celebrities, and the Deputy High Comm, officiated the ceremony with the ribbon cutting.



Malaysia Boleh food court has over 19 varieties of hawker type food... including Penang Prawn Noodles, Chicken Rice, Claypot Chicken Rice, Char Kueh Teow, Cendol.  Okay, to be fair, at the launch event, I only got to try the Curry Mee, and the Cendol, as the place was frenetic.  But by most accounts and feedback, the reviews have been positive, so I guess I really need to make another trip there.


The Deputy High Commissioner Mr Mark Neo giving his welcome address...


A rather cute door gift, with blast from the past items, like haw flakes, coconut candy...




My curry mee, which sadly, did not have cockles..... 


Q&A with the media...

The Cendol was pretty good.... despite the mass production...

Definitely worth another visit. 

Oh side note, parking in that building is helluva expensive, so if you are cheapskate like me, you're better off parking in Avenue K and walking across, or even KLCC. 


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